Modern Day Interlude - Baking, Cakes & Dessert Cookbooks Part I

Bob's Red Mill Baking Book - More than 400 Recipes Featuring Whole & Healthy Grains, published in 2006.

Pillsbury The Complete Book of Baking, published in 1993. Recipes for baking from A-Z.

The King Arthur Flour Cookie Companion - The Essential Cookie Cookbook, published in 2004. The KitchenAid Cookbook of the Year, my go-to book for Christmas baking.

The King Arthur Flour 200th Anniversary Cookbook, published in 1991. Very large book with 566 pages of recipes, including a few for pets!

Great Cakes, published in 1991. Winner of the James Beard Award for Best Baking & Dessert book. Filled with great recipes!

Cakewalk - Loving Spoonfuls from a Southern Kitchen, published in 1994. Book has 25 cake recipes with beautiful illustrations.