Sunday, December 8, 2013

Another Round of Vintage Cooking Pamphlets ~ circa 1920's Part 2

Rumford Everyday Cook Book for the Housekeeper and Student, circa 1920's. Recipes incorporate Rumford Baking Powder - Lilly Haxworth Wallace was one of three persons who compiled the recipes for the booklet (I have several of her cookbooks!).

Knox Gelatine: Desserts Salads Candies and Frozen Dishes, circa 1920's. The booklet is dedicated to the IMPROVED PACKAGE of Knox Sparkling Gelatine. Knox was started in 1896 by Charles Knox and the business was taken over by his wife,  Mrs. Rose Knox when he died in 1908. She also wrote the recipes in the booklets.

Knox Gelatine Dainty Desserts Salads-Candies, circa 1920's. More recipes using Knox gelatine.

Page from Knox Gelatine: Desserts Salads Candies and Frozen Dishes





 Page from Knox Gelatine Dainty Desserts Salads-Candies


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