Happy Holiday Recipes, no publication date. The booklet appears to be the from early 1960's based on the really cool TURQUOISE appliances on the photos. Recipes for many holiday occasions. The dessert section accounts for more than half the recipes!
Dishes Men Like, published in 1952. The pamphlet is a promotional cookbook featuring Lea & Perrin's Original Worcestershire sauce in all the recipes. The recipes are for women to make for their husbands since "men have quite definite likes and dislikes about food" and back then you made dishes your husband liked....
Page from Happy Holiday - LOVE that kitchen!
Page from Dishes Men Like:
A blog showcasing my ever expanding collection of vintage cookbooks, cooking pamphlets, etc. There may a post or two about newer cookbooks since I don't limit my collecting to just older books.
Friday, August 29, 2014
Estate Sale - Hardin Drive ~ Vintage Southern Charm - Favorite Recipes of the Deep South and Mrs. Georgia 1964
Favorite Recipes of the Deep South, published in 1964. This book has 800 recipes from Women's Club leaders in Alabama, Georgia and Mississippi. The cookbook was a fund raiser for the American Legion Axillary and many of the recipes originated from the plantation days and were handed down through the generations with some being printed for the first time ever. Lots of old fashioned Southern Cooking and many of the recipes in this book I have seen pop up in other church/community cookbooks.
Mrs. Georgia Recipe Book, published in 1964. Quite excited to find this little booklet! I have the 1965, 1966 & 1968 editions, but have never seen this earlier copy. Each contestant submitted a recipe and a little blurb as to why they chose that particular dish. All the contestants were judged on three criteria: Homemaking abilities - which in addition to cooking included sewing, child care, table setting and floral arranging (!!), Poise (personality and grooming) and community affairs (club and church) . The winner for 1964 was Mrs. James (Elaine) Whitehurst of Macon, Georgia.
Page from Mrs. Georgia:
Mrs. Georgia Recipe Book, published in 1964. Quite excited to find this little booklet! I have the 1965, 1966 & 1968 editions, but have never seen this earlier copy. Each contestant submitted a recipe and a little blurb as to why they chose that particular dish. All the contestants were judged on three criteria: Homemaking abilities - which in addition to cooking included sewing, child care, table setting and floral arranging (!!), Poise (personality and grooming) and community affairs (club and church) . The winner for 1964 was Mrs. James (Elaine) Whitehurst of Macon, Georgia.
Page from Mrs. Georgia:
Wednesday, August 27, 2014
Thrifty Time August ~ Week 3 Great American Cookie Cookbook and Dinners Dish or Dash
The Great American Cookie Cookbook, published in 2001. Former library copy that was actually presented to the institution by a patron according to a bookplate on the inside cover, unfortunately all identifying information has been blacked out. I had a book donated to our local library in my name after volunteering in the Library Store for 10 years. The book was perhaps a pictorial guide on purses - since at the time I was in the midst of a handbag sewing frenzy! I had a grand idea to try and supplement my income by making purses to sell at local craft fairs. After the first week I figured I would have to spend ALL of my free time cutting out the 10+ designs I had chosen, plus the actual sewing of the bags, then still be short of a proper inventory for any chance of being a vendor at a sale. I eventually sewed a few purses, and sold the rest of the materials at a yard sale (all the patterns were pieced with a few still needing to be cut). Anyhoo - on with the book....................
It's quite large - 393 pages and filled with mouthwatering photos of yummy treats. I love to find new cookie recipes to try out at the holidays. Until a few years ago, I would spend a weekend baking 8-10 varieties of cookies to give or mail to friends and family for Christmas. I have cut way back recently - only 4-5 different cookies - but still try to add a new cookie recipe or two every year. So far I have earmarked the recipes for Chocolate Orange Dreams, Inside Out Peanut Butter Cups, Coconut Almond Bars, Butterscotch Brownies, Citrus Cream Bars and ALL the recipes in the Outrageous Chocolate chapter.
Dinners in a Dish or a Dash, published in 2000. Another former library copy and this time the bookplate is intact. Both of the books on this page were originally part of the Champion Forest Baptist Church Library in Houston, Texas. The recipes in this book consist of 275 easy to prepare one dish meals. There are also time saving tips next to few of the recipes. I like the idea of only using one pot or dish to make an entire meal, less dishes to wash! A few of the soup recipes look delish and I may also try one or two of the entrees.
It's quite large - 393 pages and filled with mouthwatering photos of yummy treats. I love to find new cookie recipes to try out at the holidays. Until a few years ago, I would spend a weekend baking 8-10 varieties of cookies to give or mail to friends and family for Christmas. I have cut way back recently - only 4-5 different cookies - but still try to add a new cookie recipe or two every year. So far I have earmarked the recipes for Chocolate Orange Dreams, Inside Out Peanut Butter Cups, Coconut Almond Bars, Butterscotch Brownies, Citrus Cream Bars and ALL the recipes in the Outrageous Chocolate chapter.
Dinners in a Dish or a Dash, published in 2000. Another former library copy and this time the bookplate is intact. Both of the books on this page were originally part of the Champion Forest Baptist Church Library in Houston, Texas. The recipes in this book consist of 275 easy to prepare one dish meals. There are also time saving tips next to few of the recipes. I like the idea of only using one pot or dish to make an entire meal, less dishes to wash! A few of the soup recipes look delish and I may also try one or two of the entrees.
Monday, August 25, 2014
Thrifty Time August ~ Week 3 Mary Dunbar's New Cook Book
Mary Dunbar's New Cook Book, published in 1933. Softcover 62 page booklet given out as a complementary copy to customers of the Jewel Tea Company supermarkets. Of course the recipes feature products from the Jewel Tea Company and range from appetizers, beverages, breads, desserts, salads and entrees. The Jewel Tea Company was founded in 1899 and is still operating today (under the name Jewel-Osco) but is now owned by Albertson's.
Page from Mary Dunbar:
Page from Mary Dunbar:
Sunday, August 24, 2014
Thrifty Time August ~ Week 3 Viva Margarita!
Viva Margarita, published in 2003. The book is filled with many recipe variations for making Margaritas and was put out by the El Paso Chile Company. Several co-workers have already copied a few recipes and I hope to get critiques once they try making a few drinks. On my list to quaff are The Nacionalista, The Paloma, Nectarine Dream, various Mexican Snow Cones made with Margarita syrups, Stumbling Tumbleweed Punch, Bite of the Chihuahua and the Blue Agave. There are also a few recipes for salsa, dips and fajitas.
Friday, August 22, 2014
Thrifty Time August ~ Week 2 Green Eggs and Ham Cookbook
Green Eggs and Ham Cookbook, published in 2006. Super adorable cookbook aimed at children. There are so many fantastic Dr.Seuss illustrations that fill the pages along with quotes from his books. The recipes are cute and very easy for kids to master. As soon as I spotted this book at GW, I knew I HAD to buy it! I rarely buy books at GW since they are usually priced a bit higher ($3.00 for HB and $2.00 for PB) than other thrift stores in the area, but sometimes I find a gem and pony up my cash.
Page from Green Eggs & Ham:
Page from Green Eggs & Ham:
Thrifty Time - August Week 2 ~ America the Majestic Cookbook
America the Majestic Pictorial Cook Book, published in 1981. Another large coffee table size book which was oddly printed in Singapore and is from an Australian publishing company. Each section highlights either one state (i.e. Hawaii) or is several states grouped together (Heartland) and contains recipes "native" to the area. Lots of color photos and detailed information on each state. The last sections include drink recipes, tips on entertaining and photos of fruits and veggies for easy identification.
Wednesday, August 20, 2014
Yard Saling Saturday ~ Entertaining, Teen Time & Onion Dip
The Calvert Party Encyclopedia - Your Complete Guide to Home Entertaining, published in 1968. This time around the drink recipes - all 242 of them - use one form or another of Calvert products. Besides the recipes involving alcohol , there are party menus (42 in all), party ideas and even hints on party planning. Some the products offered by Calvert at the time of publication include Canadian Lord Calvert (whiskey), Leilani Hawaiian Rum, Passport Scotch, Mariachi Tequila , and of course Gin.
Teen-Time Cooking with Carnation, published in 1959. Slim booklet put out by Carnation Evaporated Milk to ease teens into learning to cook. There are only 11 recipes, all using Carnation Milk as an ingredient. The tone of the booklet is very outdated and pretty much assumes the only role a female would have is that of homemaker/cook.
Soup Lovers Guide to Lipton, no publication date, but definitely dates from the mid 1960's. Tiny (size-wise) booklet with recipes featuring Lipton Soup mixes. Along side the obvious soup recipes, there are also main dishes, stews, salads, appetizers and much more! Besides the ubiquitous Onion Soup mix, Lipton also made Chicken Noodle, Tomato Vegetable, Beef, Green Pea, Chicken Rice and Mushroom soup mixes.
Page from Carnation Teen-Time:
Page from Lipton:
Teen-Time Cooking with Carnation, published in 1959. Slim booklet put out by Carnation Evaporated Milk to ease teens into learning to cook. There are only 11 recipes, all using Carnation Milk as an ingredient. The tone of the booklet is very outdated and pretty much assumes the only role a female would have is that of homemaker/cook.
Soup Lovers Guide to Lipton, no publication date, but definitely dates from the mid 1960's. Tiny (size-wise) booklet with recipes featuring Lipton Soup mixes. Along side the obvious soup recipes, there are also main dishes, stews, salads, appetizers and much more! Besides the ubiquitous Onion Soup mix, Lipton also made Chicken Noodle, Tomato Vegetable, Beef, Green Pea, Chicken Rice and Mushroom soup mixes.
Page from Carnation Teen-Time:
Page from Lipton:
Tuesday, August 19, 2014
Thrifty Buys - August 2014 - Week#1 ~ Miso Recipes and Top Secret Recipes
The Little Book of Miso Recipes, published in 2000. A recipe booklet put out by the South River Miso Company of Conway, Massachusetts. The 25 pages of recipes incorporate their various Miso products: Chickpea, Azuki Bean, Golden Millet, Sweet White, Dandelion Leek and Brown Rice. The company has been making Miso since 1979, and has sold 12,000 copies of this booklet! I LOVE Miso soup and make an instant version whenever I feel I may be coming down with a cold - it's my substitute for Chicken soup.
Top Secret Recipes Unlocked, published in 2009. My second cookbook of "clone" recipes. The author recreates dishes from well known restaurants and adapts them for the everyday cook. A few of the notable recipes include: Crunch & Munch Buttery Toffee Popcorn - which I prefer to Cracker Jacks!, Wendy's Mandarin Chicken Salad, Starbucks Cranberry Bliss & Peppermint Brownie, several recipes from Panera, McDonald's & Popeye's, plus The Soup Nazi's Crab Bisque (every time I hear the word bisque, I crack a smile and remember the following scene):
Top Secret Recipes Unlocked, published in 2009. My second cookbook of "clone" recipes. The author recreates dishes from well known restaurants and adapts them for the everyday cook. A few of the notable recipes include: Crunch & Munch Buttery Toffee Popcorn - which I prefer to Cracker Jacks!, Wendy's Mandarin Chicken Salad, Starbucks Cranberry Bliss & Peppermint Brownie, several recipes from Panera, McDonald's & Popeye's, plus The Soup Nazi's Crab Bisque (every time I hear the word bisque, I crack a smile and remember the following scene):
- But you yada yada'd over the best part."
- "No, I mentioned the bisque."
- - George, Elaine, and Jerry, in "The Yada Yada"
- Of course Elaine was speaking of lobster bisque, but again - BISQUE!!!
BIG Book Sale (Books for Keeps) Lein Cuisine & The Cook's Gift Set
The Cook's Gift Set, published in 1997. This two book set comes with its own handy dandy storage box. The first volume, A Cook's Hints and Tips Book, is filled with recipes as well as tips/hints for food preparation, freezing and storing food, methods of cooking, how to's on preparing meat, fruit and even baking techniques.
The second book, A Cook's Record Book, also contains a few recipes, but is really intended as journal of menus and recipes for special occasions or dinner parties. I was quite surprised (and very happy) to find all the pages blank. I may save this set as a possible future gift for a friend.
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